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Has the Omega 3 oil been produced using the Omega Safe/Oxyguard process?

Omega Safe and the Oxyguard process are patented methods for extracting oil from oilseeds such as linseed. The production of Omega 3 algae oil from microalgae such as Schizochytrium algae follows a completely different process.
We can guarantee, for example, that air and light are excluded during the production of our capsules. The temperature never rises above 28 °C. Our liquid Omega 3 products, for example, are processed and sealed in the absence of oxygen.
All unsaturated fatty acids, including omega 3 fatty acids, are very sensitive to light, air and temperature. However, linseed oil in particular tends to go rancid (= oxidize) very quickly, which is probably why the above-mentioned processing techniques were developed.
To ensure that your product retains its high quality for as long as possible, it is always advisable to store the product in a cool, dark place (e.g. in the fridge).

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